Dubai, UAE – Zafran Indian Kitchen, renowned for its bold and contemporary take on Indian cuisine, has launched its exclusive Seafood Sensation menu across its outlets in the UAE and KSA. The limited-time menu celebrates the finest seafood, infused with bold spices, aromatic herbs, and tropical flavors inspired by coastal traditions from India and Southeast Asia.
Highlights of the menu include the Tandoor-Cooked Seekh Kebab, Prawn, Avocado & Mango Salad, and Herb Marinated Steamed Pomfret. For a rich and comforting option, the Goan-style fish curry and Mixed Seafood Biryani capture the essence of India’s coastal culinary heritage.
For those dining in groups, the Oceanic Feast Platter offers a selection of grilled prawns, salmon tikka, seafood kebabs, and tawa-cooked fish, accompanied by sautéed potatoes, grilled corn, and a fresh green salad.
Brand Executive Chef Sajeev Chellatu stated, “This menu is crafted for the region’s cosmopolitan diners, combining sustainably sourced seafood with bold Indian flavors to offer an unparalleled culinary experience.”
Available now at Zafran Indian Kitchen outlets, this special menu promises to delight seafood lovers and adventurous foodies alike.
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