Café Boulud Unveils Riyadh’s Most Luxurious New Friday Brunch at Four Seasons Hotel

Riyadh, Saudi Arabia: Four Seasons Hotel Riyadh has redefined the city’s weekend dining with the launch of an elegant new Friday brunch at Café Boulud, offering guests a sophisticated New York-style experience infused with classic French culinary flair.

Set in the hotel’s chic and sunlit Café Boulud, the brunch delivers a bottomless à la carte menu that combines indulgence, creativity, and precision. Highlights include handcrafted cocktails like Mimosas, Limoncello Spritz, and Jalapeño-infused Vermouth, alongside delicacies such as shrimp cocktails, caviar, and signature egg dishes from a live station.

The menu features an array of indulgent hot dishes, from Chicken & Waffles and Lobster Rolls to Roasted Black Cod and Wagyu Burgers. Desserts are equally show-stopping, with a customizable cheesecake trolley, Key Lime Pie, chocolate brownies, and a nostalgic Banana Split.

Café Boulud’s Friday brunch has quickly become a standout attraction for both locals and visitors, offering an elevated culinary escape in a vibrant and welcoming atmosphere.

Brunch is served every Friday from 12:30 PM to 4:00 PM. Reservations can be made via the Four Seasons Riyadh website.